One cooler, ten people: build the beverage depth chart

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We have one large cooler, ten adults, a six-hour tailgate, and limited trunk space. Half the group wants canned drinks, two people want sparkling water, and everyone claims they will drink more plain water than history suggests. I am thinking two layers of ice, labeled bags, and a separate frozen-water reserve. What is the correct ratio, and who gets cut from the cooler roster?
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